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Dairy Technology: Vol.02: Dairy Products and Quality Assurance

ISBN : 9789383305094

Author(s) : Singh, Shivashraya

Year : 2014

Edition : 1st ed.

Cover Type : HB

Size : 25cm

Weight : 1kg 550gm

Publisher : NPI-C

Subject : Agricultural Sciences

Language : English

Price : INR.3500 /- Per Unit (soft copy also available)

Price : USD.3500 /- Per Unit (soft copy also available)

Discount : Rs.700 /- Per Unit

Shipping : Rs.0 /- Per Unit

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