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Fish Fermentation: Traditional to Modern Approaches

ISBN : 9789380235103

Author(s) : Baishya, Debabrat

Year : 2009

Edition : 1st ed.

Cover Type : HB

Size : 9 x 6

Weight : 360gm

Publisher : NPI-C

Subject : Animal Sciences

Language : English

Price : INR.750 /- Per Unit (soft copy also available)

Price : USD.38 /- Per Unit (soft copy also available)

Discount : Rs.150 /- Per Unit

Shipping : Rs.0 /- Per Unit

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